Vegan Protein Frosty

Written By Jane Olivia

The heat has HIT in Arizona and nothing sounds better than a frosty. Of course, we have to add a protein boost for the gains.

Ingredients:

  • 2 frozen bananas

  • 1 cup non-dairy milk

  • 2 tbsp nut butter of choice (or PB2 powder)

  • 2 tbsp raw cashews - for creaminess!!

  • 1 serving Earth Chimp Chocolate Protein (or other protein of choice)

  • 1 cup ice

  • handful of mini chocolate chips (optional)

Directions:

  1. In a high-speed blender, add all of your ingredients except for the mini chocolate chips

  2. Blend on high until THICC and creamy

  3. Add to a cup or jar and stir in your chocolate chips

  4. Make sure you grab thick straw or eat with a spoon :)

Jane Olivia

Vegan blogger with a message to share:

Veganism doesn't have to be hard, unappetizing, or unhealthy. I here to show people how to make delicious healthy recipes free of many allergens like gluten but with an extra healthy twist. Many of the recipes are completley grain-free, refined sugar-free, oil-free, and made with ingredients that are of course plant based and as close to the whole plant form as possible. There less processed it is, the better. I also write blog posts on living a vegan lifestyle. Veganism isn't just about not eat animals and their byproducts, but also not buying leather or buying cosmetic products from companies who test on animals. I am here to help people on their journey to a life free of cruelty but full of positivity and happiness. I share my vegan story, cruelty free skin care routine, makeup routines, eco-friendly household products, ethical fashion, yoga and meditation, zero waste essentials, how to throw a vegan party, pantry essentials, and so many more! 

http://www.janeolivia.com
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